Name: What the Heck's for Breakfast; Gluten and Grain Free Ideas to Reclaim Energy and Health With the Most Important Meal of the day (en Inglés)
Price: 103.26 PEN
Availability: InStock
Author: Tracy Roberge
ISBN: 9781312657083

portada What the Heck's for Breakfast; Gluten and Grain Free Ideas to Reclaim Energy and Health With the Most Important Meal of the day (en Inglés)

Formato

Libro Físico

Editorial

Lulu.Com

Autor

Tracy Roberge

Año

2015

Idioma

Inglés

N° páginas

Encuadernación

Tapa Blanda

ISBN13

9781312657083

N° edición

Categorías

Medicina popular y salud

What the Heck's for Breakfast; Gluten and Grain Free Ideas to Reclaim Energy and Health With the Most Important Meal of the day (en Inglés)

Tracy Roberge (Autor) · Lulu.Com · Tapa Blanda

Libro Nuevo

S/ 103,26

S/ 206,52

Ahorras: S/ 103,26

50% descuento

Envío normal

Origen: España (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Jueves 25 de Julio y el Lunes 05 de Agosto.

Lo recibirás en cualquier lugar de Perú entre 2 y 5 días hábiles luego del envío.

Reseña del libro "What the Heck's for Breakfast; Gluten and Grain Free Ideas to Reclaim Energy and Health With the Most Important Meal of the day (en Inglés)"

Breakfast was one of the most challenging meals of the day when Tracy's family first went gluten and grain-free. They were so used to grabbing that slice of toast or bagel; spreading a croissant with cream cheese or digging into that sugary bowl of cereal. Now the question was, what the heck were they going to have for breakfast? You can get sick of eggs every morning, but there are endless and wonderful alternatives with muffins, pancakes, or smoothies. So wake up with energy, and enjoy the first meal of the day with the help of these tried and tested recipes.