Name: The Secret History of Christmas Baking: Recipes & Stories From Tomb Offerings to Gingerbread Boys (en Inglés)
Price: 87.07 PEN
Availability: InStock
Author: Linda Raedisch
ISBN: 9780738772356

portada The Secret History of Christmas Baking: Recipes & Stories From Tomb Offerings to Gingerbread Boys (en Inglés)

Formato

Libro Físico

Editorial

Llewellyn Publications

Autor

Linda Raedisch

Idioma

Inglés

N° páginas

320

Encuadernación

Tapa Blanda

ISBN13

9780738772356

The Secret History of Christmas Baking: Recipes & Stories From Tomb Offerings to Gingerbread Boys (en Inglés)

Linda Raedisch (Autor) · Llewellyn Publications · Tapa Blanda

Libro Nuevo

S/ 87,07

S/ 174,14

Ahorras: S/ 87,07

50% descuento

Envío normal

Origen: Reino Unido (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Viernes 12 de Julio y el Viernes 26 de Julio.

Lo recibirás en cualquier lugar de Perú entre 2 y 5 días hábiles luego del envío.

Reseña del libro "The Secret History of Christmas Baking: Recipes & Stories From Tomb Offerings to Gingerbread Boys (en Inglés)"

Explore the Surprising and Sometimes Dark Origins of Beloved Holiday Bakes Spice up your season by rolling, molding, and kneading your way through some of the world's most iconic Christmas recipes. Interspersed with tales of sailors, saints, tomb raiders, and artisans, The Secret History of Christmas Baking proves that even the humblest holiday treat has a global backstory. Did you know that the ancient Egyptians had their own version of gingerbread or that marzipan was once considered a pharmaceutical? Linda Raedisch dispels some long-standing culinary myths and delves into the darker chapters of the West's centuries-long romance?with sugar and spices. In addition to more than forty recipes for modern bakers, you'll find illustrated instructions for dressing up your cakes and cookie plates with paper stars, angels, and witches. From Linzer tartlets to Christstollen, you can turn your kitchen into an Old World Christmas market stall.