Name: Signature Tastes of South Carolina: Favorite Recipes of our Local Restaurants (en Inglés)
Price: 114.23 PEN
Availability: InStock
Author: Siler, Steven W.
ISBN: 9781506022581

portada Signature Tastes of South Carolina: Favorite Recipes of our Local Restaurants (en Inglés)

Formato

Libro Físico

Autor

Steven W. Siler

Editorial

Createspace Independent Publishing Platform

Idioma

Inglés

N° páginas

270

Encuadernación

Tapa Blanda

Dimensiones

23.5 x 19.1 x 1.4 cm

Peso

0.47 kg.

ISBN13

9781506022581

Categorías

Ee. uu. región del sur
Cocinas nacional y regional

Signature Tastes of South Carolina: Favorite Recipes of our Local Restaurants (en Inglés)

Steven W. Siler (Autor) · Createspace Independent Publishing Platform · Tapa Blanda

Libro Nuevo

S/ 114,23

S/ 228,46

Ahorras: S/ 114,23

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Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Miércoles 31 de Julio y el Viernes 09 de Agosto.

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Reseña del libro "Signature Tastes of South Carolina: Favorite Recipes of our Local Restaurants (en Inglés)"

From the hidden treasures tucked away in Abbeville to sweeping panoramic views overlooking the Lowcountry, these are sights, tastes and stories of our favorite restaurants. With over 130 restaurant recipes, full page photos and descriptions, the range of amazing food that is uniquely South Carolina is showcased. An homage in words and pictures, Signature Tastes of South Carolina captures the culinary essence of restaurants from the Palmetto State. Dr. Walter Edgar, author of South Carolina: A History, on South Carolina cuisine: "...I did grow up on that steady diet of dinner in the middle of the day. We had rice and gravy with every meal...and fried chicken and pork chops. I never had anything other than a fried pork chop 'til I was in college. You know, ham, and occasionally fish, fried. My daddy was a hunter, so on occasion we would have roast venison...They were the good old days..."