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Popular Traditional Recipes from Alaska: Bring Alaska into your Home by Cooking Their Traditional Recipes (en Inglés)
Angel Burns
(Autor)
·
Independently Published
· Tapa Blanda
Popular Traditional Recipes from Alaska: Bring Alaska into your Home by Cooking Their Traditional Recipes (en Inglés) - Burns, Angel
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Origen: Estados Unidos
(Costos de importación incluídos en el precio)
Se enviará desde nuestra bodega entre el
Viernes 26 de Julio y el
Martes 06 de Agosto.
Lo recibirás en cualquier lugar de Perú entre 2 y 5 días hábiles luego del envío.
Reseña del libro "Popular Traditional Recipes from Alaska: Bring Alaska into your Home by Cooking Their Traditional Recipes (en Inglés)"
If you want to get your family on the dinner table without calling thousands of times to make a recipe that is traditional for Alaska. These are somehow special recipes that no one will be able to resist them. But to truly learn how to make recipes from Alaska you need the proper cookbook. One that will not only have simple instructions, but that will have the real ingredients and tricks to make the dish authentic. Traditional recipes are always special. They have the power to bring happiness by the aroma that spreads when the cooking time comes. In addition, every traditional recipe has a story behind and that is why they always prevail even by the strong influence of modern cuisine. People who have tried meals from Alaska know how unique and special they are. After the first try, the search for the real recipe starts. If you still haven't found the recipe you will most probably find it in this book. Also, this book is perfect for those who don't have a chance to visit Alaska but would love to start cooking their traditional meals. Which means this cookbook is amazing if you enjoy cooking and eating meals from different traditions. In this book: - Only native Alaska Recipes- Original Recipes, no variations- Prep and cooking process simplified- Healthy Recipes
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Todos los libros de nuestro catálogo son Originales.
El libro está escrito en Inglés.
La encuadernación de esta edición es Tapa Blanda.
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