Name: On Spice: Advice, Wisdom, and History With a Grain of Saltiness (en Inglés)
Price: 93.88 PEN
Availability: InStock
Author: Caitlin Penzeymoog
ISBN: 9781510735255

portada On Spice: Advice, Wisdom, and History With a Grain of Saltiness (en Inglés)

Formato

Libro Físico

Editorial

Skyhorse Pub

Autor

Caitlin Penzeymoog

Año

2019

Idioma

Inglés

N° páginas

192

Encuadernación

Tapa Dura

ISBN13

9781510735255

Categorías

Recetas de hierbas, especias, aceites y vinagres

On Spice: Advice, Wisdom, and History With a Grain of Saltiness (en Inglés)

Caitlin Penzeymoog (Autor) · Skyhorse Pub · Tapa Dura

Libro Físico

S/ 93,88

S/ 156,47

Ahorras: S/ 62,59

40% descuento

Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Miércoles 17 de Julio y el Viernes 26 de Julio.

Lo recibirás en cualquier lugar de Perú entre 2 y 5 días hábiles luego del envío.

Reseña del libro "On Spice: Advice, Wisdom, and History With a Grain of Saltiness (en Inglés)"

A revealing look at the history and production of spices, with modern, no-nonsense advice on using them at home. Every home cook has thoughts on the right and wrong ways to use spices. These beliefs are passed down in family recipes and pronounced by television chefs, but where do such ideas come from? Many are little better than superstition, and most serve only to reinforce a cook’s sense of superiority or cover for their insecurities. It doesn’t have to be this way. These notes On Spice come from three generations of a family in the spice trade, and dozens upon dozens of their collected spice guides and stories. Inside, you’ll learn where spices come from: historically, geographically, botanically, and in the modern market. You’ll see snapshots of life in a spice shop, how the flavors and stories can infuse not just meals but life and relationships. And you’ll get straightforward advice delivered with wry wit. Discover why: Salt grinders are uselessSaffron is worth its weight in gold (as long as it’s pure)That jar of cinnamon almost certainly isn’tVanilla is far more risqué than you think Learn to stop worrying and love your spice rack.