Name: Factors Affecting Calf Crop (en Inglés)
Price: 232.35 PEN
Availability: InStock
Author: Fields Michael, J.:
ISBN: 9780367396701

portada Factors Affecting Calf Crop (en Inglés)

Formato

Libro Físico

Editorial

Crc Pr Inc

Autor

Fields Michael, J.:

Idioma

Inglés

Encuadernación

Tapa Blanda

ISBN13

9780367396701

Factors Affecting Calf Crop (en Inglés)

Fields Michael, J.: (Autor) · Crc Pr Inc · Tapa Blanda

Libro Nuevo

S/ 232,35

S/ 464,71

Ahorras: S/ 232,35

50% descuento

Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Miércoles 31 de Julio y el Lunes 12 de Agosto.

Lo recibirás en cualquier lugar de Perú entre 2 y 5 días hábiles luego del envío.

Reseña del libro "Factors Affecting Calf Crop (en Inglés)"

In today's world, we are witnessing simultaneous breakthroughs in reproductive technologies, genomics, and molecular biology. Advances in molecular genetic technology and understanding of the bovine genome have led to the development of tools that can be used to enhance profitability on cow-calf enterprises. Factors Affecting Calf Crop: Biotechnology of Reproduction provides a detailed compilation of current and forthcoming technology for managing reproduction in cattle. The book discusses topics such as: approved techniques for controlling the estrous cycle in cattle; managing follicular growth with progesterone, estrogens, and prostaglandins; freezing, thawing, and transfer of cattle embryos; application of embryo transfer to the beef cattle industry; embryo transfer in topically adapted cattle; new factors affecting bull fertility; embryo collection and utilization technology, in vitro fertilization, somatic cell cloning, and genetic technologies; uses of real-time ultrasound; and sexed semen. Over 25 leading animal scientists have combined their expertise to produce the first single-source reference that covers successful reproductive techniques that will, most likely, be the wave of the future. Expansive in scope, the book addresses current biotechnologies as they impact the production of beef cattle. Written at a level to appeal to the researcher, commercial producer, or student, Factors Affecting Calf Crop: Biotechnology of Reproduction presents you with a wealth of technologies applicable to animal agriculture.